For over 100 years Chemistry & Industry (C&I) magazine has reported on how scientific advances are being harnessed to tackle society's biggest challenges.
C&I covers scientific advances in agrifood, energy, health and wellbeing, materials, sustainability and environment, as well as science careers, policy and broader innovation issues.
It focuses on telling stories about getting scientific innovation out of the lab and into society where it can make a significant difference to the lives of everyone.
It reports on the exciting intersection of scientific discovery and the creation of new innovative products and services that can benefit society in the broadest terms.
C&I includes news on scientific discovery and commercialisation, a business digest which looks at the companies at the forefront of research and development, plus comment pieces from within the industry, deeply reported long-form features and regular looks at cutting edge research coming out of SCI journals and others.
From the implications of new chemical discoveries through to the rise of AI or the outlook for science-based research and development, C&I can help you keep up-to-date with the news, views and issues that matter to you.
C&I is relied on by an industry-informed readership, interested in keeping up to date with innovation breakthroughs and the commercialisation of research and development.
C&I’s readers are business people, opinion formers and decision makers. They can be found in universities and research organisations, chemical and pharmaceutical producers, start-ups, SMEs and other science-based manufacturers and suppliers.
C&I is a monthly magazine owned and published by SCI. It is published 11 times a year as a SCI member benefit. It can also be obtained by subscription. To find out how to become an SCI member and get C&I delivered to your door, take a look at SCI’s membership options.
You can find news from C&I online, you can also connect to C&I on LinkedIn, X and BlueSky. SCI’s YouTube channel is where you can find talks by industry experts.
You can also sign up to SCI’s newsletters to regular updates across AgriFood, Energy, Health & Wellbeing, Materials, Policy & Strategy, Science & Innovation, Sustainability & Environment and Careers.
Contact C&I
You are welcome to contact a member of the Chemistry & Industry team with news, views or comments:
SCI Editor-in-Chief
Steve Ranger
editor@soci.org
C&I Editor
Neil Eisberg
neil.eisberg@soci.org
C&I Features Editor
Cath O’Driscoll
cath.odriscoll@soci.org
Advertising agents
Genevieve Kanowski
T: +49 6201 606 638
E: gkanowski@wiley.com
Subscription Enquiries
E: cs-journals@wiley.com
T: +44 (0)1865 778135
For information on SCI, visit www.soci.org or contact SCI membership - membership@soci.org.
