8 October 2013
Organised by:
SCI's London Group
UCL, London
This event is no longer available for registration.
The London Group pays tribute to Catherine Side, former London Group committee member, who sadly died in 2012. Derek Prentice, Master Brewer and Brewing Manager at Fuller's Brewery, will explain the science behind beer- making, the industry where Catherine started her career.
The talk will be on the main brewing raw materials and their effect on beer flavour, raw material and beer samples will be available to highlight elements of the talk and will finish with a little on the aging aspects of stronger beers again demonstrated with some samples.
SCI accessibility grants are available to support SCI members with disabilities, long term health conditions, those who require a carer, and members who are nursing parents to attend SCI events. Download an application form to apply for a grant.
UCL
Department of Chemistry
University College London
20 Gordon Street
London, WC1H 0AJ
Please click here for a location map.
The lecture will be preceded by tea/coffee in the Nyholm room and followed by a Mixer in the Nyholm Room.
SCI Comms Team
Tel: 0207 598 1594
Email: Communications@soci.org
Sign up as an Event Member to join this event. SCI Full or Student Members receive discounts on event registrations
SCI Members attending this meeting are able to claim CPD points.