12 May 2016
Organised by:
SCI's Agrisciences Group and SCI's Food Group
University of Reading, Reading UK
This event is no longer available for registration.
This event is for early career scientists working in agricultural, environmental, food and other relevant sciences contributing to our food supply. It is also for all those interested in learning about progress and meeting new talent in agri-food sciences.
SCI accessibility grants are available to support SCI members with disabilities, long term health conditions, those who require a carer, and members who are nursing parents to attend SCI events. Download an application form to apply for a grant.
Early bird fees before Friday 11 March 2016
GB£45 . . . . . . . . . . . . . . . . . SCI Student Member
GB£65 . . . . . . . . . . . . . . . . . Student Non-Member
Standard fees after Friday 11 March 2016
GB£65 . . . . . . . . . . . . . . . . . SCI Student Member
GB£85 . . . . . . . . . . . . . . . . . Student Non-Member
Sign up as an Event Member to join this event. SCI Full or Student Members receive discounts on event registrations
PhD students and first post-docs wishing to present have three options: